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I occasionally discover swirly green growths inside my bell peppers, such as the ones pictured below. What are they exactly? Are they edible?

bell pepper growths

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It's an internal proliferation known as a form of parthenocarpy - formation of fruit without fertilization. So it's just a sort of clone or internal baby pepper, sometimes looking much more like a pepper than the pic you've shown. Common in sweet peppers and yes, edible.

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