Due to an unfortunate incident with a batting tee and a softball, I now have a cutting of a tomato plant growing in pot on my porch. As a pure experiment I started it in a 4" pot and it quickly became root bound. I have moved it into a much larger 14" pot and am wondering if there is anything I need to do to promote fruiting in the plant. It seems to be thriving rather nicely.

Blossoms appear to be beginning to form, but I am wondering if there is anything special I need to do to encourage fruit or have I done everything I need to do?

2 Answers 2


Here are a few things you can do to promote fruiting in your tomato plant.

1. Remove the suckers

Suckers are the small offshoots that rise from between the central stem and a leaf node (see image). Suckers need to be removed periodically (aas soon as you see them), as they only suck essential nutrients from the plant, which could otherwise have been used to produce a bigger fruit.

You can easily remove these suckers by pinching with your fingers and shaking them loose. You don't need a blade or pruning shears to remove it (and it is recommended that you don't cut the sucker flat, close to the base as that wound takes longer to heal than a wound at the node).

You'll find that the suckers closer to the top are tiny and easier to pinch off than the ones in the bottom. If, by chance, you haven't tended to them by now and if your suckers are really strong, there is a technique called Missouri pruning, in which you only pinch off the tips of the suckers. The drawback is that you'll have to keep tending to suckers that shoot off from these. You can read more about pruning tomatoes here. The image is also from that website, however I couldn't find a direct link to it.

enter image description here

2. Remove leaves close to the ground & ones in the shade.

The primary purpose of a leaf is photosynthesis. It needs to produce energy for the rest of the plant. If your leaves are in the shade, there is net energy loss (i.e., they consume more than they produce). It is a good idea to remove these leaves so that the energy is directed upward towards the fruits.

As shown in the picture, some people advocate pruning the plant below the first fruiting cluster, so as to promote airflow and provide it space to grow. I have never done this and my plants have been doing fine. However, I do plan on trying this out with my plants this summer.

3. Provide adequate support.

I cannot emphasize this enough. Tomato plants are easily damaged either by winds knocking down unrestrained plants or snapping due to the weight of the fruits. As such, you'll need to provide good support for them either by enclosing them in a cage (see related questions: [1, 2]) or by using a stake. The article linked above also has some good tips on securing tomato plants (the following figure is also from the same page). In brief, you tie the plants to 1) train them and 2) to secure them. In training, you need to tie the leader to the support loosely so as to guide it upwards. Once you have a fruiting cluster, you need to support it by looping the tie around the fruiting vine.

enter image description here

  • good answer for the general case. I was looking for something a bit more specific to dealing with a cutting, but this is a good starting place.
    – wax eagle
    Commented Jul 5, 2011 at 17:41
  • I thought you said it was thriving, so I assumed that the fact that it was once a cutting was no longer relevant... However, I might be wrong there. Commented Jul 5, 2011 at 17:45
  • It is doing quite well. I was wondering if there was anything specific to the cutting aspect. I'm guessing that there is no need to treat it any different at this point.
    – wax eagle
    Commented Jul 5, 2011 at 17:54

In your situation, I would just recommend lots of soil with the right nutrients, proper watering, proper lighting and time.

If it weren't on the porch, I would suggest temperature regulation. Since its outside, there's probably not a whole lot you need to do about that, however. Tomatoes are said to prefer certain nighttime temperatures and certain daytime temperatures. Some tomatoes are less picky than others, such as heat/cold-tolerant varieties and parthenocarpic varieties.

Plenty of red light and proper levels of phosphorus should help, too (as well as potassium, magnesium and calcium).

Beneficial soil microbes will probably help (they may increase available phosphorus, for instance). A larger container may help. You can get beneficial microbes from such as composted manure, worm castings (worm manure) and probably other stuff.

As far as cuttings go, the main difference between them and seed-grown plants is that they don't have taproots. I haven't noticed a huge difference in tomatoes from seed and tomatoes from cuttings, honestly. However, take a look at this question for more insights about differences between cuttings and seed-grown plants (although it pertains to cucurbits, which are different).

As far as removing suckers go, some people (I am talking about people whose writings I read before I read Lorem Ipsum's answer) have it down to a science. I mean, they say if you do things a certain way, things will be totally awesome with such and such a variety of tomato. I honestly don't know if any of this is true. Maybe it is. Maybe not. But, you can have success without removing suckers (whether or not it is as much success).

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