For questions about herbs - plants typically used for flavor.

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2answers
152 views

Which kinds of herbs can be grown in flower pots?

I don't have a terrace garden, so I was wondering which kind of herbs can be grown in "flower pots"? My balcony gets abundant sunlight in summers and zero sunlight in winters. The herbs I wish to ...
3
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1answer
32 views

Depth of containers for indoor gardens

I am growing an indoor garden in my basement apartment on a racking system I built. I have two shelves 2' deep, 4' long and 2' high with two 4' T5 flouresants for light. The question I have is for ...
3
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1answer
65 views

Is it a problem that the stems of my mint cuttings are curling?

As a minor gardening project in my apartment I've been growing mint, for its robustness and pairing with alcohol. In my attempt to clone the plant I have and fill another pot, all four of the ...
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1answer
50 views

My aloysia has some kind of rash

I have some herbs growing in a couple of pots on my balcony. Today I noticed that the aloysia leaves are all covered in this stuff, it looks as if somebody emptied an ashtray on it. It mostly on the ...
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1answer
301 views

Can anyone give advice related to growing an Ayurvedic Herb Garden?

I'm currently growing a few herbs and spices in pots on my terrace using Natural/Organic gardening techniques. Turmeric, Basil (Tulsi), Lemon-Grass, Omum are few herbs. I'd like to transition to ...
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1answer
56 views

What's a suitable depth for a planter for sage and tarragon?

I have just planted a tray each of tarragon and sage seeds, and intend, once the seedlings are suitably developed, to transfer them to planters on the verandah, rather than to the main plot. What ...
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0answers
97 views

Does anybody know this plant's Latin name?

As far as I know, this plant belongs to a temperate herbaceous species, it lives outdoors in the Netherlands. Does anybody know its Latin name?
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3answers
315 views

How do I grow cilantro in USDA Zone 6?

I live in Ridgefield, Connecticut (USDA hardiness zone 6a), and would like to grow cilantro. The local grocery stores sells it in larges bunches for $4, but I only need a little at a time. I'm happy ...
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3answers
382 views

Is it better to pick herbs from the top or bottom of the plant?

I have a basil plant in my garden that has plenty of leaves. Should I pick the leaves/stems from the bottom of the tree or the top? Does this apply to most herbs like cilantro or parsley?
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2answers
198 views

How to save my plants after fertilizer overdose

Yesterday we accidentally put too much fertilizer into our pots. Today the leaves start to turn brown. Is there any way to save them? Some details: We have two pots - one with basil, one with ...
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2answers
167 views

What is this sweet smelling herb-like plant?

I have some mysterious, herb-like plant growing in my backyard. Any idea what it is? The closest match I can find is Italian parsley, but the leaf shape is wrong. I tried crushing one leaf and ...
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1answer
229 views

Which herbs can be planted closely without having a negative effect on each other

I want to grow some herbs for regular use on my kitchen window sill. As herbs influence other plants growing next to them, I want to make sure they'll go well together before planting/sowing them. ...
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2answers
69 views

Do herbs grown in containers need to be repotted?

I'm trying to grow some herbs (basil, coriander, and chives) in pots on my kitchen windowsill. This seems to work pretty well for a while, but usually they die after a little bit (well, the basil ...
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2answers
226 views

Where and when to pinch back for bushy basil

I've read that "pinching back" or pruning basil plant (ocimum basilicum) will produce a bushier, less leggy, plant. Where on the plant do you cut? When do you cut? How often? Does age of plant ...
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2answers
70 views

Should I worry about cross-pollination from the sterile comfrey cultivar, “Bocking 14”?

I am looking at growing some comfrey, Bocking 14 maybe, but I see that this is a sterile hybrid to prevent the weed from growing out of control. My concern is: I save most seeds from what I grow, ...
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1answer
47 views

Why aren't my potted herbs healthy, and water runs dark out of the parsley container?

I am growing spearmint and flat-leaved parsley in two 10” round containers. I water the plants a couple of times a week, and every 2 weeks or so water them thoroughly until the water drains out the ...
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1answer
213 views

Can I use an NPK compund fertilizer on herbs?

I have some "Low nutrient NPK compound fertilizer" which is sold as Citrus Food left over from a Calamondin tree which has sadly passed away. Can I use this fertilizer on my herbs? They are basil, ...
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2answers
131 views

How often to water vegetables / herbs with garden hose?

My vegetables and herbs are all in pots outside in full sun. I don't have a drip system. I just water my plants by hand with the hose on the mist setting. How do I get the 1" per week amount of ...
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2answers
29 views

Is Aloysia with brown spots drinkable?

The leaves of the my Aloysia plant developed brown spots. Initially I thought they were tiny insects, so I washed the leaves and indeed some of the spots were removed, but other spots could not be ...
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1answer
143 views

Discolouration on Bay laurus leaves

I have recently purchased a Standard Kitchen Bay Laurus nobilis, once I got home I noticed some discolouration (black spots) on the leaves. Is this a disease? do I need to remove the affected leaves ...
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1answer
138 views

Can plants be grown succesfully from the seeds in a kitchen cupboard?

In my kitchen cupboard I have the usual herbs and spices (e.g. coriander seeds, cardamom, dried chilies, celery seeds etc. - your typical collection of Schwartz jars) and I want to know if it's ...
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1answer
37 views

How do I grow Amaranth successfully without it becoming invasive?

So I found a really pretty herb called Amaranth. It turns out it's edible and super healthy. Sadly I'm not sure how to grow it and what I can and can't grow near it. And I am talking about the edible ...