Apparently I didn't find all my garlic bulbs last fall and they grew to 4 feet tall this spring. They have a large, white flower head. I want to try cooking with it, but don't want to risk my family's health.Does anyone know if the different parts of the plant are edible? Also, would the bulbs be good for food?
From what I gather garlic flowers are safe to eat. From this site:
Also see the wikipedia entry on garlic
Here's also a post by someone on gardenweb who was answering the question of what is edible in garlic: